document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Welcome to Our Salty Kitchen! I trimmed down the cheese and eggs a bit to make them more Weight Watchers friendly!. The spinach tends to float up towards the top during cooking though. Ill let you know how your recipe turns our! I did not blend the ingredients, just mixed them well. Believe it or not but fresh chicken eggs can be finicky!! Just high pressure, low pressure, saute, brown. It came With only one recipe card. Thank you so much! Oven Instructions: Follow steps 1-5 in the recipe card, but cover the egg molds tightly in foil. This one is as close as you can get I thinkand better for you I am sure!!! Note: We always recommend checking ingredient lists yourself manually at Starbucks.com, as ingredients can change. While we always have cottage cheese here in the house (we love it salted and peppered and used as a dip for potato chips! Whole30 Sriracha Sauce: Compliant Brands (+ DIY Recipes). Will be making these often. However the texture was terrible. Cant you mix them in with the eggs then put them in the mold? Nailed it im soooo excited!!! They arent exactly identical, but they are a very close approximation close enough that Ill never buy them from Sbux again. However I am using egg whites instead. 1green onion(chopped, or 1 Tbsp. I love them. The silicon molds I ordered from Amazon came with a trivet with longer handles. if you make a purchase using these links. The Three Bridges egg bites are NOT fully cooked and should not be eaten cold, directly out of the package. Thank you for the recipe. Bwuahaha). They are amazing! You are so gracious in replying to all these people who dont read the recipe or your comments! They even held up to microwaving. These egg bites come individually wrapped, so you can enjoy just one at a time if youre looking for a quick protein-packed snack. I also added a dash of chili flakes. I just used the eggs and cheese since Im eating a carnivore diet and they were delicious. Wish I could post pic. Cheers. Thanks so much for the yummy recipe! Stir until just combined. Can you substitute ricotta cheese for cottage cheese? I used the Lodge brand ramekins. I have a Cuisinart electric pressure cooker that doesnt have a steam button. I am a teacher in oklahoma and on the go. Easiest Ranch Seasoning - The Girl on Bloor So creamy and flavourful! I made a few tweaks based on what I had at home. Hi Heather Either will actually work. Maybe salsa or warm mushroom sauce? I subbed carton egg whites for 2 of the eggs and they came out perfectly. great recipe, thank you! Easy perfection. Then I turned the heat off and left the lid on for another 5 minutes. Thank you for the recipe. Came out great! And from what Ive read its equivalent to Normal on the other models. Im so glad you liked them. Ive been kicking around buying an IP for about 2 years. So, today I made a batch. Im so excited to try this and maybe save about $100 a month! I dumped it all into my magic bullet and that meant no chunks and a pretty mint green color! Does Starbucks have coconut milk? I switched out the bacon for pre-cooked sausage. I have tried making similar recipes in the oven, but I didnt like the dry texture; it didnt have a good mouth feel. I always wonder if that affects that outcome with other recipes as well. 4. Im excited to give these a try! It is But these are meant to be a copycat version of the ones sold in Starbucks which are called Sous Vide Egg Bites. I totally know what a sous vide is and am currently wishing for one , When I have used the steam function with my InstantPot in the past, I have always added water to the base of the pot. I made another recipe this morning, and while they were tasty, they were so dense that neither my husband nor I cared for them. Any other suggestions? So just cooking on high pressure for 10 minutes should work! Cant wait to try this recipe. Whats in Starbucks Kale & Portabella Egg Bites? Because cooking should feel as comfy as your favorite yoga pants. I was born and raised in Georgetown, Guyana and now live in Denver, Colorado with my husband and 3 kids. Tried this tonight using sauted red bell pepper and mushrooms in addition to spinach, and also added soy sauce and Sriracha (I dont know how much) and it is a HUGE improvement on the recipe I was using for my egg cups before. Added a fruit salad and mimosas and it was a pretty good light brunch! I did add salt, and 1 scoop of unflavored collagen. The formula is about equal parts cottage cheese and eggs, plus shredded cheese, bacon, and hot sauce You can whip up these bites in a blender in no time, and they make a convenient, rich, high-protein breakfast or snack that keeps in the fridge for up to 3 days or freezes well for up to 2 months. Thank you so much for sharing! Thanks again! Drink yours black or Bulletproof, or add some spices or a flavored Nutpod for some extra flavor. Hi! Have you ever attempted to broil cheese on top of these after they come out? I love how uniform they come out, and I can meal-prep in order to make breakfast times very fast in the mornings. How to Make Whole30 Egg Bites in the Instant Pot. Going to make this and freeze for breakfast during the week! Only problem I have is that I dont have an instapot and currently dont have time to learn how to use one. These sous vide egg bites are a great portable breakfast, and they're healthy, dairy free, Whole30, and paleo. The IP never flashed burn like someone mentioned above. Ive had this recipe bookmarked for at least a month now and contine to tweak this already delicious recipe as Im curious how the SB version has the silky texture. Whisk eggs together really well first, then add the cashew cream and whisk some more. ), but need more flavor. The flavor was great. I made the bacon and cheese bites. I also ordered the silicone covers and love them! Eggs came out very dry & over cooked. Has anyone tried a variation with only egg whites (not whole egg)? I blend only the eggs and cottage cheese. Finely chopped broccoli microwaved for just a minute to soften; By making them at home in your electric pressure cooker, youll save lots of money and you can totally customize them with your favorite flavors. and 2) do you have to spray the mold with oil before adding eggs? It kind of defeats the purpose of egg bites if I have to spoon them out. After cooking, the veggies all seemed to creep up towards the top of the egg bites. Learn More! Soooo much cheaper and easy to make! I created a copycat Starbucks gingerbread loaf thats the perfect addition to my holiday baking. Can you substitute ricotta cheese for cottage cheese since I dont have cottage on hand. My husband loves eggs for weekend breakfasts and these are great! The texture is not the same as Starbucks but at this point Im convinced thats just not possible without a true sous vide. It was my very first try at anything in the Pot! Just made these in the Instant Pot and they turned out so good! We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. This seems to be a find that only our friends with Costco memberships in the Northeast will get to enjoy, and only for a limited time. Followed the directions exactly and they came out PERFECT. I prefer a little less cheese and to add tapioca or rice starch (3/4 tsp) makes for a VERY fluffy texture without giving up flavor. Hi Sandra I just use the ones in the jar. Cannot wait to try your other flavors! Meanwhile, in a small saucepan, bring 2 cups water to a boil. I will be buying another mold so we can have leftovers for the next day. Thank you! They are so delicious! Before i try your recipe, can you tell me if your egg bites are as spongey as StarBucks? So many choices online. Lower into your instant pot carefully. They came out undone and a mush pile. Hi Cassity I havent tried this myself, but I believe others have said that they use 8 egg whites in place of the 4 eggs. They were great. Really good! I hope you love them! My. I know its not the recipe because Ive made it successfully several times and they were great. My husband loved them as much as I did, Ill definitely be making these again. What are the main base ingredients that I should not eliminate when trying other combos? In a large mixing bowl crack all the eggs. Meats: deli ham, sauteed crumbled bacon, pancetta, crumbled breakfast sausage; So happy I found your site. Hope this helps! Thank you for posting this. I just finished making these using ham, cheddar cheese, red bell pepper and onion. Hi Jennifer I fill to about a half inch below the top of the mold. IDK, only been to SB once for strong coffee . Each mould was filled to the brim. Yum! 4 slices crispy bacon (Whole30 Compatible) chopped into small pieces Cashew Cream 1 cup raw cashews cup coconut milk full fat teaspoon onion powder teaspoon garlic powder Pinch smoked paprika teaspoon salt or salt to taste Pinch coarse black pepper 1 tablespoon nutritional yeast Cooking spray Cupcake/Muffin tin Baking Pan for hot water bath Im so happy to hear youre trying so many of the different flavors! Can I use the silicone lids that came with the molds instead of foil? I hope you enjoy! Thank you! Hi Michele They will do well for up to a month. The other thing is the Steam setting on my Instant Pot does not pressurize as there was nothing to vent. Ive tried to make these two times but theyre coming out watery. They also felt like sponges, water squished out with each bite. I used Turkey sausage mozzarella, cottage cheese and spinach.. so quick and easy ..this has become a new go to for me. I put the egglettes (which I scored at the dollar store for 1 dollar for the 4 molds) in the insert while the covered pot was coming to a boil. Thanks so much for this fabulous recipe. Alina, I have a steam insert for a regular stove top pot. Today Im making a double batch of the roasted red pepper bites!!!!! The thing that makes conventional egg bites like the ones served at Starbucks so unbelievably delicious is the sous vide cooking method. I followed your base recipe as far as eggs and cottage cheese (used fat free with no issues) and just threw in some veggies and cheese that I had left over and did a couple of quick pulses in the blender. I dont use extra large eggs either. I did everything as per the recipe, except I doubled it and used two moldsthey rose pretty high out of the mold and cooked into these little flying saucer looking biteshaha. Hi Sally Youre not supposed to since its plastic Although I did it on accident the first time and they came out ok! I made these this morning with egg whites (from a carton and used the amount for 4 eggs), pepper jack cheese, cottage cheese, some onion, spinach and roasted red pepper. I have a Power Pressure Cooker and it doesnt have a Steam function. Thank you for this beautiful recipe! Thanks so much, cant wait to try other variations!!!. Ill have to double it next time, because the sample was eaten up fast! I need some help. This morning wrap is like the U.S.' Mushroom & Kale Egg Bites, the Bacon Sausage Wrap, and the Impossible Sandwich had a baby. My husband wants to cut down on the carbs The whole egg bite tastes like what I put in. I had mini muffin molds I used and they cooked through at 8 minutes but my new molds I got (about as big as a regular muffin tin) werent done even at 12 minutes. You mean Starbucks cans? Hello! Found on the Instant Pot App I should use Pressure Cook setting. I added a heaping teaspoon of finely chopped raw onion, several twists of the Trader Joes Everyday Seasoning, and a splash of Franks Hot Sauce. Thanks for a great recipe! Could this have been the problem for fall apart eggs? Hot sauces for service (I think Cholula is the perfect amount of flavor plus heat for early morning eggs). Looking for a goat or sheep alternative to cottage cheese but am having no luck. Mine came out tilted (as if the pressure was too high), not smooth (with lots of air bubbles in them), and there was liquid at the bottom of the mold after I removed the egg bites. Hi, bought the silicone molds and silicone lids. Do you cook it for the same amount of time when you do two at once? I usually have that on hand but not always fresh. Press the MANUAL (high pressure) button and set the timer to 10 minutes. I always have it on hand, and most times have cottage cheese, but I usually dont have cottage cheese when I want to make something like this (typical). First time trying these and they turned out pretty good! Follow this recipe using roasted tomatoes, spinach & mozzarella cheese (thats what I had) Loved it super delicious. Can I pour you a glass of wine? I have an electric pressure cooker. Thanks for the motivation! 1/2 cup cottage 1/2 cup monterey and roasted red peppers. Pre-made meals that are Whole30 compliant. Im not quite sure what would have caused that! I got the instant pot silicone mold for egg bites, and followed the directions. 172F for 40 minutes. 55 minutes ago, by Sabienna Bowman Any suggestions? Hiiii any chance you know if theyll cook well in just the oven? Mine came out perfectly. I am in the Middle of a Whole30 program So the cheese was out for me. The recipe can be doubled as is with no adjustments needed nor does the cook time change. Hi Lynn I havent tried that myself, but I think that would work! Im doing the 10mins on high. Tips to keep your Starbucks drink keto-friendly: choose unsweetened beverages and avoid skinny drinks. Is it okay to eat them if you cooked them without a lid or didnt cover them in foil? dried basil). Im so happy to hear that you liked them Kelly! Hannah. They are very tasty, and not eggybig score for me! Although, I have to admit, I used the plastic lid the first time, not knowing this, and it was fine. Where did I go wrong? You can also just assemble ingredients in the bags and freeze. You can drink it black, add unsweetened compatible nutpods, coconut milk, almond milk , or add cinnamon or vanilla beans to the brew. I accidentally left the silicone lid off and was pleasantly surprised that they rose up about a quarter inch higher that the top of the mold (I filled the molds to just at the rim. (Ill come back and report in and give you a rating then. My instant pot (newer model) doesnt have a Steam button. Im so happy to hear that you liked it Stephanie! I added 3/4 tsp rice starch to the mix which helped firm the bites a bit. Hi Allison Unfortunately I havent had this problem myself. Should I have used a cooking spray on the egg mold? I have to keep myself from eating them all! Yum! So happy that you liked them Terry and thank you for the star review! I would put a vessel of water underneath them as they bake to keep them moist. Has anyone tried doing 2 silicone molds at a time? Or is it just like the ones at Starbucks as far as taste / texture. These are so amazing!! When you add bacon is it raw or precooked? Check and be sure that all of the cream cheese has been blended in. Cant wait to try this! On a side note, the Keep Warm function on the Instant Pots does not actually kick in until pressure is naturally fully released and pressure pin is fully down (can be as long as 30 min depending on recipe and volume), so there is no need to worry about over-cooking with any natural release and/or to press cancel. (This information from Instant Pot contracted testers/recipe developers on another site.).
