Read on to learn more about this homemade marinade, orjump straight to the recipe& get grilling! No preparation necessary. Thanks so much!! Discard any remaining Marinade. Add in some citrus fruit for even more flavor. Add remaining marinade; turn to coat well. Grill until pork reaches an internal temperature of 145F. Sprinkle evenly with salt and pepper. Enter your email below and get everyday recipes delivered straight to your inbox! Manage your digital pantry, create shopping lists, get recipe inspiration and more. Delicious! Heres how you do it:Simply add all of the ingredients to a medium bowl, whisking to combine. Add remaining marinade; turn to coat well. Bourbon baked beans Refrigerate 30 minutes or longer for extra flavor. Grill Mates Brown Sugar Bourbon Seasoning is made with no MSG added. Place pork in a large resealable plastic bag or glass dish. Brown Sugar Bourbon Seasoning Recipe : Top Picked from our Experts Grilled salmon with baked potatoes and roasted green beans. Its affordable, flavorful and perfect for this recipe. Serve alongside some grilled baby potatoes with a sprinkling of bleu cheese, freshly snipped chives, & coarsely ground black pepper! Add cinnamon stick and bring to a boil. (This setting can be changed at any time in your preferences). 30-minute wet marinade flavors up to 2 lbs. This easy marinade recipe is one I developed with Chris, that whiskey-loving husband of mine, in mind. Your comments and shares are invaluable to me and the thousands of readers who use this site daily. Prep Instructions: Instructions. Season with 2 teaspoons kosher salt & ground black pepper, as desired. No grill? Remove pork from marinade. Whisk or shake to combine. Tip! Pair this entre with theseBraised Red Cabbageand Sptzlerecipes for a traditional German inspired dish. Remove meat from marinade. Preheat an outdoor grill for high heat, and lightly oil the grate. Our employees follow good manufacturing practices and are trained in the importance of correct labeling and the necessity of performing thorough equipment clean-up and change over procedures to minimize cross-contact of ingredients. Try it for flank steaks, London broil and sirloin. 3 Serve on hamburger buns with desired condiments and toppings. Place chicken in large resealable plastic bag or glass dish. This spice has now been added to your Flavor Profile, under "My Spices". Copyright 2023 McCormick & Company, Inc. All Rights Reserved. bourbon, red bell pepper and spices in Grill Mates Brown Sugar Bourbon Seasoning makes an enticing marinade for steak. Sea Salt, Brown Sugar, Demerara Sugar, Spices (Including Red Pepper), Molasses (Refinery Syrup, Can Molasses, Caramel Color), Garlic, Onion, Red Bell Pepper, Citric Acid, Sunflower Oil, Silicon Dioxide (To Make Free Flowing), Extractives of Paprika, Natural Flavor (Including Natural Whiskey Flavor), and Bourbon Whiskey. grill mates brown sugar bourbon single use marinade. Place liquid in a sauce pot over high heat. Click here to see why and other tips for successful grilling. This looks super tasty. Prep the marinade & store it in a jar or an airtight container in the refrigerator. Add the bourbon, brown sugar, balsamic vinegar, olive oil, mustard, garlic, rosemary, & crushed red pepper flakes, if using, to a bowl or jar. *Click here to view our nutritional definitions. Be sure to check out this post for my15 go-to marinades you need this grilling season. Serve with grilled peach halves, if desired. Grill pork chops over medium-high heat 6 to 7 minutes per side or until desired doneness, brushing with marinade mixture during last few minutes of grilling. It takes practically no time to make. This brown sugar whiskey marinade is loaded with assertive flavors that, when blended together, are so much greater than the sum of its parts. I went out and bought a couple different Jim Beams to try on steaks and ribs. Manage your digital pantry, create shopping lists, get recipe inspiration and more. I use Jim Beam. Because we are constantly improving our products, we encourage you to read the ingredient statement on our packages at the time of your purchase. Our employees follow good manufacturing practices and are trained in the importance of correct labeling and the necessity of performing thorough equipment clean-up and change over procedures to minimize cross-contact of ingredients. Refrigerate the meat to marinate. Place meat in plastic bag or glass dish. If theres 1 thing to know about me, its this: I am head-over-heels in love with food. Marinate for 1- 2 hours. Use the top to dispense as little or as much as you desire with our convenient shaker or spoon dispensing options. Brown Sugar Bourbon Burger Mix-In Recipe | La Grille I used a honey whiskey thing Ive had kicking around since last Christmas, and it worked just fine flavor wise. & the really fun thing about this bourbon marinade is that it works beautifully with just about anything youd ever want to throw on the grill. Marinades for beef or chicken Bourbon chicken drummies Brown Sugar Bourbon Marinade for Steak, Chicken & Pork Remove meat from marinade. THANK YOU! Add marinade, reserving 1 to 2 tbsp, for basting, if desired. Grilled Brown Sugar Bourbon Chicken Recipe - Food.com McCormick Grill Mates Brown Sugar Bourbon Seasoning is ready to use and flavor chef-inspired recipes. Sign up now! 1 Whisk oil, syrup and Seasoning in large bowl until well blended. 1 Preheat grill to medium heat. Bring to a boil and cook until tender, 15-20 minutes. Set grill to medium high. Let pork stand 5 minutes. Remove pork from marinade, and place on rack of shallow roasting pan. Officially, you use 1/4 cup of bourbon in the recipe (and Ive fixed it in the recipe card), but if you want to use less (2-3 tablespoons) thats fine too. Bourbon Marinade Recipe - The Spruce Eats McCormick Grill Mates Brown Sugar Bourbon Marinade Mix McCormick Grill Mates Montreal Steak Steakhouse Burgers Sauce Mix-Ins McCormick Grill Mates 25% Less Sodium Montreal Steak Marinade Mix McCormick Grill Mates Brown Sugar Bourbon 30 Minute Marinade ; Size : 3.4 Ounce (Pack of 6) 3.18 Ounce (Pack of 6) 1.25 Ounce : 2.83 Ounce : 0.71 Ounce : 5 . *Based on U.S. sales data of dollars and units, reported by Information Resources, Inc., for Grilling Blends and Rubs based on 52 week sales data, ending 01/29/2023. The flavors of the marinade meld together even more the longer it sits!). Hi Stephanie! This spice has now been added to your Flavor Profile, under "My Spices". 21 mins. Pin Brown Sugar Bourbon Marinade for later! Its your way to plan meals, save recipes and spices, get inspired and receive special offers and discounts. Hi Tracy! Its a really simple one bowl, 5-minute operation! You literally probably already have everything you need to make it in your pantry. Here on PWWB you'll find trusted, kitchen-tested recipes that deliver craveable flavors for any night of the week. Check out all of our marinades HERE! The Taste You Trust. Discard any remaining Marinade. I tried this recipe but used Tennessee honey and it was absolutely yummy! Seal, squeezing to expel any air, and let meat marinate for 2 hours. Cook on low 8-9 hours or high 6-7 hours until the roast pulls apart easily and the fat has mostly dissolved. Preheat oven to 325 degrees F (165 degrees C). McCormick Grill Mates Brown Sugar Bourbon Seasoning, 13.5 oz This spice has now been added to your Flavor Profile, under "My Spices". You might think the soy sauce gives this bourbon marinade an Asian flavor profile, but thats not the case. Follow along with Plays Well With Butter onInstagram,YouTube, Facebook, &Pinterestfor more easy, modern recipes & fun! Login. pork chops, 3/4-inch thick. Copyright 2023 McCormick & Company, Inc. All Rights Reserved. Remove from grill. Discard any remaining marinade. We understand the seriousness of food allergies and sensitivities and will always declare these ingredients on our label in the ingredient statement - they will never be hidden under the notations of "spices" or "natural flavors": If no ingredient statement appears on the product label, then the products is as it appears in the product name (e.g. Bourbon baked beans Let stand 1 hour. For the Grilled Peaches, mix Marinade Mix, brown sugar, melted butter and bourbon in large bowl until well blended. Use this marinade for chicken pieces or breasts, pork chops, pork tenderloin beef flank steak, london broil, sirloin or any other cut you'd normally marinate. Want more marinades for grilling season? Manage your digital pantry, create shopping lists, get recipe inspiration and more. Hi Jubie! Sign up for 'In Taste,' the McCormick for Chefs newsletter, to receive exclusive offers and rebates, news and insights on the latest industry trends, creative flavor solutions, menu inspiration and more! Also great for chicken, pork or seafood. 2 pounds chicken, beef, pork or shrimp. Your favorite protein just a little bit of soaking time, and its ready for the grill (but if you can soak it longer, all the better). Plate as desired. & lastly! You dont have to be a gourmet chef to get a delicious, healthy meal on the table! Add remaining marinade; turn to coat well. Brown Sugar Bourbon Marinade (Great on Chicken, Steak, Pork!) | PWWB Use this blend for quick cooking cuts of pork like chops, pork tenderloin or even a pork loin roast. Use this flavorful pair in both the marinade for pork tenderloin and in the grilled peaches. A quick funny: I made this whiskey marinade to season some steaks for my husbands family and they went ga-ga for the flavor. Use the marinade with many different cuts of meat. Pork Tenderloin in Bourbon - Allrecipes 3 For the Grilled Peaches, mix Marinade Mix, brown sugar, melted butter and bourbon in large bowl until well blended. 2 Refrigerate 15 minutes or longer for extra flavor. Servings. McCormick Grill Mates Brown Sugar Bourbon Seasoning, 2 All it takes is just a shake of McCormick Grill Mates Brown Sugar Bourbon Seasoning Blend. This labeling policy is compliant with US or Canadian food labeling laws, as appropriate. (about 1 1/2 pounds) bone-in 2 Toss hot cooked chicken wings with glaze or brush on grilled burgers or pork tenderloin. Place meat or seafood in large resealable plastic bag or glass dish. It was very bourbon forward in the flavor which I loved and felt really highlighted the other flavors. Learn how your comment data is processed. Place steak in large resealable plastic bag or glass dish. Place the roast in the bottom of your crock pot. Steps: Adjust rack to top position and preheat oven to 425 degrees. Have you ever tried Jim Beam Red Stag Black Cherry. An enticing blend of sweet brown sugar, bourbon, red bell peppers and spices that perfects your favorite meats and shows off your grilling skills. Pour marinade over salmon. Drizzle with 1/4 cup of warm reduced marinade. Brown Sugar Bourbon Pork Tenderloin w/ Peach Glaze Move the steaks to a cooler part of the grill and cook . Grilled salmon with baked potatoes and roasted green beans Yummy!RECIPE (for family of 3):For marinade mix, you will need the following:1 Package of McCormick's Gr. for basting, if desired. My family loved it!!!!!! Our global sourcing enables unparalleled control and understanding of our supply chain, ensuring every product delivers a pure and consistent flavor. Combine all the ingredientsbourbon, brown sugar, oil, mustard, and Worcestershire sauceand mix until the sugar is completely dissolved. Brown Sugar Bourbon Steak | Grill Mates - McCormick Save my name, email, and website in this browser for the next time I comment. Tried this on salmon and it was truly awesome! Youre in the right place! Will update soon. My sister-in-law actually did use the good stuff once her husbands $150 bottle of McCallan. It will make my diet easier to stay on. Remove steak from marinade. *Click here to view our nutritional definitions. Because we are constantly improving our products, we encourage you to read the ingredient statement on our packages at the time of your purchase. Fold the edges of a sheet of heavy duty foil to form a shallow baking pan. The Taste You Trust. The brown sugar, soy and bourbon whiskey will permit the steak flesh within an hour of soaking, but for more robust flavor, several hours or even overnight will really penetrate the meat.

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mccormick brown sugar bourbon marinade recipe