Sprinkle a bit of cheddar cheese on top of the filling, if you are so inclined. Quick enough for a week night dinner and fancy enough for guests makes this a big winner in my book. A bread dough pocket, made with frozen bread dough, stuffed with cabbage, onion, seasoned ground beef, and sometimes cheese. Delicious! Add the yeasty liquid, warm milk mixture and eggs to the mixer bowl, and mix on medium-low speed until well incorporated. Adapted from recipes by Kay Billingsley and Instructables.com. We picked apples yesterday. <3. Place a spoonful of the beef/cabbage mixture onto the center of each dough square. Ive done it with both. Affiliate Link Disclosure: Some of the links you will see on An Affair from the Heart are affiliate links, meaning that, at no cost to you, I may earn a small commission if you click through and make a purchase. One of the recipes Sabrina (Graces Mom) shared with my Mom was her recipe for runzas. How To Make Authentic Runzas Right In Your Very Own Kitchen Wow I spent six weeks in Nebraska for work a few years ago and fell in love with Runzas. 1 photo. Roll each dough ball into a slipper-shaped oval. Cod Piccata may sound fancy but this dish is a simple, healthy, and quick dinner to whip up to impress friends. I think the woman that was putting them in her husbands lunch probably baked them first before freezing, which is what I would suggest doing. You could use cabbage! Make the filling: While the dough is siting, in a large saute pan or skillet over medium heat, drop the ground beef by pinches. If your Runza has been previously baked, place the frozen sandwich in the oven on a baking sheet and bake them at 350 degrees for about 20 minutes. Add eggs. Save my name, email, and website in this browser for the next time I comment. Make Nebraska's famous Runza Sandwich at home! If youre going to freeze your Runzas, first put them on baking sheet and then place them on a freezer shelf for about an hour. My husband and I have been married for over three decades. Place the dough in a greased bowl and cover with a towel. Stir in the sliced cabbage and allow the heat to wilt the cabbage slightly. This recipe calls for homemade dough, which is not as sweet or bready as the dough preferred by many Midwesterners, and it sneaks some garlic into the filling for a little non-Germanic punch. (which on a sidebar note is my favorite burger they have, the Swiss Cheese Mushroom Burger. Bake runzas for 10 minutes at 375 degrees. . Make multiple batches (through the baking process) and freeze any cooked extras. Your email address will not be published. Runza Shop - Shop Runza Return the meat to low heat. Press the space key then arrow keys to make a selection. Place a scoop of filling in the center of the bread dough portions and pull up edges of dough, pinch together to seal. Original Runza Sandwich | Runza Asparagus, lemon zest, shrimp, and Parmesan cheese all play well with browned butter. As I mentioned the traditional Runza is filled with cabbage, onion and seasoned ground beef. Choosing a selection results in a full page refresh. In the bowl of a stand mixer fitted with a dough hook attachment, combine 1 3/4 cups of the flour, the sugar and salt and mix on low speed until incorporated. Learn how your comment data is processed. Let dough rise, then punch down and roll a portion to 1/4" thickness. She is one of the many friends and relatives, that have moved away, who make Runza their first stop when they visit. The shredded cheese is completely optional but I like the little extra bit of flavor it gives. Runza is famous for its Runzas, what else? Thank you for sharing. Enter your information to find your nearest Runza Restaurant and then get there as fast as you can. Thank you so much! RUNZA, Lincoln - 8550 Andermatt Dr - Menu, Prices - Tripadvisor Amount is based on available nutrient data. Hi, Dorothy!! Made it for a friend who needed some freezer meals but wanted to try it to be sure it wasnt a flop and. Privacy Policy. Your daily values may be higher or lower depending on your calorie needs. Seriously, you can get Runza Sandwiches in the mail. You? I cant get runzas in Fort Wayne so this recipe is perfect for those cravings. Ingredients: Bake for 20-25 minutes or until golden brown. Will the dough expand to hold everything or is there a chance it does indeed leak? Thanks, again, and GBR! Im looking for something like this for a party we host every year. Rub a bit of oil on the outside of each pastry. Over the years I have been featured in two magazines, Nebraska Life and Omaha Magazine. Use a potato masher to break apart the meat. Im going to make another batch for us ASAP! Powered by American Hometown Media, Inc. I keep a cup of warm water nearby while I'm doing this. And for our out-of-town Runzatics, we're happy to ship frozen Runza Sandwiches to your door. I spent countless hours playing at her house and she at mine after church on Sundays. Here's How To Put Together Your Very Own Yummy Homemade Runzas Divide the dough into 16 portions. Or of course, follow my super simple Runza Sandwich recipe that uses frozen bread dough, and make your own from scratch! Just give them 21 or 22 minutes in the oven. Let the mixture cool while the dough finishes rising. Add in the shredded cabbage, cover with a lid and cook until the ground beef is done and the cabbage is cooked. Remove from cookie sheet to cooling rack. Something went wrong. You could definitely make them a day ahead of time, refrigerate, and reheat them in the oven for the party. Roll out bread dough and cut into squares. Let's be reasonable here. I want to know before I make these properly. This batch makes 8 runza sandwiches so you can feed an entire family or have some leftovers for your work week. Place approximately 1/3 cup of the filling in the center of the dough and spread out from top to bottom. eggs, frozen bread dough, cabbage, butter, meat filling, onion and 5 more Low Carb Bierocks aka Runzas indiana Mommy cream cheese, green cabbage, ground beef, black pepper, large eggs and 7 more Alright I know theres directions online but everytime i follow them my Runzas are hot and crispy on the outside but inside they are freezing cold. Cut into 4" x 8" pieces and add about 1/2 cup meat mixture to each. Some of the runzas are served immediately. 2 cups chopped onions 2 garlic cloves, smashed and diced 2 lbs ground beef 1 head of cabbage, shredded 1 can of sauerkraut, with the juice salt and pepper (to taste) & cheese (optional) DOUGH: 1 cup butter, unsalted 2 Tb dry yeast 4 cups warm water OR milk 1/4 cup sugar 2 TBs salt 4 eggs, well beaten 14 cups unbleached flour Mix in melted butter and milk. What kind of flourall purpose, plain or self rising? Made in the slow cooker these tacos are the perfect dinner to come home to. It will use 2 rolls for each sandwich. Nebraska's Homemade Runza - My Farmhouse Table Runza Sandwiches $165.00 Add to cart 12 Frozen Original Runza Sandwiches included in each order. Place portion of filling in center of squares and bring corners together. Thanks so much. These sandwiches also freeze beautifully so make up an extra batch on the weekend to have an easy lunch or dinner ready inminutes. years ago. Mix. One of my, Our worlds are crazy busy. Pretty great, huh? 1 (3 pound) package frozen dinner rolls (such as Rhodes), 1 quarts vegetable oil for frying, or as needed. You could also make them a week or two ahead of time, freeze them, and then thaw them to reheat for the party. Bake the bierocks in the oven for 20-25 minutes or until they begin to lightly brown on the top. Thaw out frozen bread dough; cut each roll into 3 pieces and set aside. I am and have always been a huge fan of the band Mtley Cre. The first way is freezing them unbaked. Snap a picture, share the photo on social media with the hashtag #AnAffairFromTheHeart Id love to see what you made! I am a born, raised and moved away from Nebraska gal. Reddit and its partners use cookies and similar technologies to provide you with a better experience. He had the UNL Marching band open the show. Apple pie kits are coming up tomorrow and the next day. Baked Runza Sandwiches should be refrigerated and consumed within 3 days. Re-heat within 3 months. Thanks for the message My twins both go to UNL so we are in Lincoln a lot! When rolling out the dough I didnt think the size would be large enough, it is. Hey, I am Michaela! Add a half slice of cheddar cheese to each Runza before sealing pouch for a Cheese Runza version. All rights Reserved. For those of you unfamiliar with them, runzas are a delicious sandwich stuffed with ground beef and cabbage. I have never participated in this because 1) I am sure the restaurant is a zoo and 2) I dont want to get between a homegrown Nebraskan and their free runza. Set the air fryer to 400 degrees, and place a sandwich (no need to wrap in foil) in the air fryer for about 5 minutes. I love my home state, and I cant imagine living anywhere else. Runzas (Bierocks) Recipe Working in batches of three, fry bierocks in hot oil until golden brown, 2 1/2 to 3 1/2 minutes per side. Using your hands, roll or pull each piece into a flat circle. RUNZA - 11 Reviews - 4713 S 77th Ave, Omaha, NE - Yelp Meanwhile, in a small saucepan over low heat, combine the room-temperature water, the milk and shortening, and heat until the shortening has liquefied but the mixture temperature does not exceed 130 degrees. Cook, stirring to combine, until the cabbage has softened, 4 to 5 minutes; remove from the heat. Add to flour mixture. Thank you so much! Rise dough according to package instructions. So, the recipe I use actually calls for frozen loaves of bread dough. If you are someone that likes to live on the edge toss in some shredded Swiss cheese. I do have a question though. 1/24/2023. Sprinkle a bit of cheddar cheese on top of the filling, if you are so inclined. to Ask a Question They really are delicious! Dozen Sandwiches - $60.00 Packaging - $20.00 Dry Ice - $45.00 Shipping - $40.00 Before you order, here are some important things to know: Sandwiches ship two times a month (dates below). Over the years Runza added on a bunch of different flavors of their world-famous sandwich. 8550 Andermatt Dr, Lincoln, NE 68526-9781. Roll out bread dough into large rectangle. directions Measure 1-3/4 cup flour. (-) Information is not currently available for this nutrient. Place frozen rolls onto the baking sheet and cover with sprayed plastic wrap. Good luck! I doubled a number of them and the runzas a huge. You may forego regular ole pancakes forever. Allow your bread dough to thaw according to manufacturers directions. I multiplied by 1.5 cause I used a 3lb roll of beef. There is nothing like a good old fashioned Runza!! Im Michaela, welcome to my kitchen! Just A Pinch Food Group When you are just re-heating your Runza sandwich, it will only take about 10 minutes. Combine yeast with warm water. . If youre not from Nebraska you might be wondering what the heck is a runza? ** Nutrient information is not available for all ingredients. Wrap the sandwich in foil, place on a baking sheet and bake at 400 degrees for 10 minutes. Runzas are delicious, arent they? If you plan ahead of time, take the runzas out of the freezer in the morning on the day you plan to eat them. I am so excited to make these tonight. Inour stores, eachRunza is prepared & baked as an Original, with cheeseand other ingredients added later. salt 1/2 tsp. As you know, Runza Sprinkle cheese on top, fold over and pinch sides to seal. Goin' Postal is located directly across the street from a Runza Restaurant and has years of experience in shipping frozen Runza Sandwiches to fans all over the United States. Cookie Notice Every Runza Sandwich starts out as an Original: a perfect blend of spices to season the ground beef, mixed with cabbage and onions, inside bread that we bake at our store every morning. A Runza is a hot bread pocket filled with ground meat and cabbage and onions. Use your own dough recipe if desired. Season with salt and pepper, then spread mixture onto a rimmed baking sheet. Add filling into the middle of the dough. What a great memory, thank you for sharing with me. To reheat, wrap them in aluminum foil and bake in a 325-degree oven for 30 to 40 minutes. pepper Dipping Sauce: 1/4 C. Dijon mustard 1/4 C. sour cream Directions Reviews Uh oh. Brown the hamburger and drain, then return to pan. Coleslaw mix is a bit too fine, but large chunks of cabbage tend to be unattractive. subscribeget our latest recipes right in your inbox, entertaining, cooking and all things from the heart, Beef Breads Main Dishes Sandwiches Tailgating Food. Drain off any excess grease or liquid. Served individually, these souffle look like something you would be charged $10+ for at a fancy brunch place. Repeat with the remaining dough and filling. When ready to use, thaw and either bake or microwave until heated. I also serve runzas with ketchup and mustard to dip my sandwich. The rest of the runzas are wrapped up individually in saran wrap and put in the freezer. Runzas - The Washington Post 1 (3 pound) package frozen white bread dough. Either way, your dough should be just fine. I hope you love the Runzas!! But due to the state of the grocery stores during COVID-19, I was unable to find the loaves. Meanwhile, begin cooking your filling. My family calls the krautruns and we hamburgers and cabbage and put ketchup on when cooked. Sandwiches shiptwo times a month(dates below). I spent my Saturday working through a bushel of apples and making 13 pie kits, and 1 apple pie to enjoy immediately! I watched a video of the current Runza president and he mentioned that spices were used in the meat mixture. If so, should they be kept refrigerated and then warmed right before serving? Hey there!! I do!! Runza Sandwiches - Shop Runza This recipe has been in our family for over a hundred years. Maybe restaurants in Nebraska actually have to give away the sandwiches since it is very common for air temperatures to be below zero at that time. Not that anyone has ever told me. Im also a Lutheran teacher, well, an off-duty one at the moment. You will need: ground beef, frozen dinner rolls, green cabbage, onion, and salt & pepper. Zuppa Toscana Olive Garden Copy Cat Recipe, How To: Make Canned Refried Beans Taste like a Restaurants, 1 small head of cabbage, shredded (about 4 cups). Putting it in an air fryer (maybe his company would put one in the dining space) ought to cook it pretty fast. Bake for 25 minutes rather than 20 minutes at 350 F, straight from the freezer. Runza Restaurant (formerly called Runza Drive-Inn and Runza Hut) is an American fast food restaurant chain whose flagship menu item is the runza sandwich. Love them all. They were still absolutely delicious. Turn pinched side onto lightly greased cookie sheet. Divide the dough into 16 pieces. Happy to hear that you enjoy it as well, and that you found another recipe to try! I like to make a batch and freeze some individually for a quick dinner or lunch later. Another great recipe Im sure my husband will love! Papillion Runza is always a good option. Have you tried that? If items are purchased from more than one of the categories below, the order may arrive in separate packages. The bread is soft, freshly-baked white bread, and the filling is mildly spiced beef; the cabbage stays well in the background. These are notes from the Runza recipe I found on: sweetandsaucy.com/runzas, runzas ready to bake or freeze, see runza (bierocks) recipe. It may be more traditional to used cooked cabbage but all I had on hand was sauerkraut and the fermented cabbage flavor compliments the ground beef and onions so nicely. This recipe makes one dozen sandwiches but is easily cut in half. Read More 5 Ingredient Frozen Creamsicle PieContinue, Read More Sausage Cheese Puffs for BreakfastContinue, Read More How to Make Homemade Frozen Pie CrustContinue, Read More Delicious Poppy Seed ChickenContinue, Read More 13 Easy Ground Beef Freezer MealsContinue. Of course only our generation uses frozen bread dough. Place frozen dinner roll dough on a sheet pan and rise according to package instructions. I originally posted this recipe for the first time on November 16, 2011. Your email address will not be published. In fact, Id say its a great yeast recipe to begin with! USDA law prohibits reselling a meat product unless it is made in a USDA federally-inspected plant. Combine yeast with warm water. Place 4 wrapped sandwiches inside a gallon ziplock bag and freeze for up to 3 months. I love this recipe. Now, if you have any connection to Nebraska, you will know that there is an entire chain of restaurants dedicated to runzas. There is instant dry yeast and active dry, I just wasnt sure if it matters or not?! 1 small head of cabbage chopped/shredded 1 onion chopped (I just used onion powder to taste) Salt/Pepper (I also used a little garlic salt) 2 pounds ground beef 2 tablespoons of butter (melted) Cooking Directions: Brown beef in pan over medium heat and drain Add beef, cabbage, onion, and seasoning in pot over low to medium heat If you grew up in Nebraska, or if you have ever even driven through Nebraska, you have seen a fast food place called Runza. With the preheated cooking surface, fresh Runzas are ready in 20 minutes and frozen ones are ready in 23 minutes. Mix flour, sugar and salt. Fold the right side over, covering the left, and pinch to close. Baking Frozen Runzas: Putting a frozen Runza in a non-refrigerated lunch would allow it to thaw and rise some. Begin by preparing your dough. The first way is freezing them unbaked. The second way to freeze a Runza is to bake them per instructions. Serve runzas warm or allow them to cool before wrapping for the freezer. Primavera means Spring and this pasta is filled up with some delicious Spring flavor. Stir in onion and cook until soft and translucent, about 5 minutes. Then do the right side, gently stretching to cover the left. Nothing special needed runzas. I am a Nebraska girl, born and raised. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I pride myself on sharing tried continue reading Get all the latest tasty goodness straight to your inbox! Its really a simple recipe even if you havent worked with yeast before! Scoop approximately 1/3 cup of filling into the center, spread out. Let the mixture cool while the dough finishes rising. Most orders arrive on Thursday or Friday. Drain the grease from the cooked meat. Place in a 9x13 inch baking dish and bake in the preheated oven for 45 to 60 minutes, or until golden brown. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. I did do a single tiny poke on these in case this happened, but I assume it isnt necessary?! 12 Frozen Original Runza Sandwiches included in each order. Dump out the mixture, rinse the bowl and start over. Learn more here. 2 Preheating Your Baking Sheet: If you're baking them on a baking sheet rather than a pizza stone, I'd recommend preheating it. Add cabbage and cook, stirring occasionally, until softened, about 10 minutes. Place ground beef, onion, salt + pepper in a large pan cover with beef broth cook over high heat. Recipe For Runza Using Frozen Bread Dough - RecipesChoice But seriously though, hurry. Your email address will not be published. This is not a joke. Check out how we're thriving when our income has been cut in half, take a look at some of my custom, Biblical books (with free printables) or learn how to build a stockpile that works for your family. 1 cups all-purpose flour, or as needed cup butter, softened 2 tablespoons white sugar 1 teaspoons active dry yeast teaspoon salt cup warm water Filling: 1 pound ground beef 1 onion, chopped 1 small head cabbage, cored and shredded 1 tablespoon garlic powder, or to taste salt and ground black pepper to taste These sandwiches are so well loved here there is an entire fast food chain called Runzawhose specialty is these sandwiches and other variations. Repeat with remaining rolls and filling. Thanks for the shout out. Runza Recipe - Food.com I have one almost like it, and have been making it for years. I have several cookbooks from their company. Thanks, Heather! Theyre great thank you for posting it! Runza Dough Recipe - Food.com Serve warm. Voila, a fresh Runza! Divide in 8 equal portions. <3. If you have to ask what a Runza is, then us Nebraskans know you have never visited our fine state. Anybody tried reheating these in a microwave? I am SO pinning this. I don't like eating icy volcano Runzas. Knead until the dough becomes smooth, elastic but still a bit tacky, about 5 minutes, adding more flour as needed. Stir in the sliced cabbage and allow the heat to wilt the cabbage slightly. I remember taking home economics class in high school and we made runzas. 1 teaspoon salt 1/2 teaspoon pepper 4-6 cups low sodium beef broth 1-2 cups sauerkraut, drained (depending on your flavor preference) 1-2 cups Swiss cheese, optional 1 loaf frozen white bread dough, thawed completely Directions Place ground beef, onion, salt + pepper in a large pan cover with beef broth cook over high heat. Preheat oven to 350 degrees F (175 degrees C). All sales are final. Can use 2 (8oz) cans of sauerkraut in place of cabbage. Every once in awhile, hell suggest these for dinner! Let the dough rise in a warm place until it doubles. The ground beef was cooked using the boiling method I use in my Mexican Ground Beef. Transfer the runzas to the baking sheets, spacing them at least 2 inches apart. Its a two part recipe! It looks like they are called bierocks in Kansas. Place the baking sheet in the freezer for a little bit, to let them firm up a bit. Servings: Tested size: 24 servings Ingredients For the dough 1/2. Read more Get the latest delicious goodness straight to your inbox! Nebraska Runzas (Bierocks) - Frugal Hausfrau Preheat oven to 350 degrees F (175 degrees C). Heat 2 inches oil in a deep-fryer or electric skillet to 350 degrees F (175 degrees C). Here are those steps in pictures so you can see clearly what I mean. How to cook frozen Runzas : r/unza - Reddit Baking time may need to bedecreased.Enjoy! Wow, Ive never heard of these before but they look amazing! Great question! 31. I live in the Pacific Northwest now and no where a runza. Line several baking sheets with parchment paper. Enjoy! They make it easy, we have a Runza at our airport! Some became good friends. Im home with the smallest one for a bit. If you grew up in Nebraska, or if you have ever even driven through Nebraska, you have seen a fast food place called Runza. Would love to be able to put these in my husbands work lunch. Locations | Runza Michaela. Uncover and punch down the dough, then transfer to the work surface and divide into 24 equal portions (it's good to use a kitchen scale for this). Happy Easter, Today is the start of Lent! No? At this point in time, I dont have a printable version, but you could simply copy and paste from webpage into a word document. Everytime I make a bun recipe with cheese in it, they tend to explode and I end up with a mess to clean up. Hi, Sally!! If you google Famous Nebraskan Food, you can bet your bottom dollar that Runza is right there! Place each sandwich on a greased cookie sheet, seam side down. Remove two rolls and form a ball. Mix the ingredients until combined, and then add eggs. Reviews (28) If you continue to use this site we will assume that you are happy with it.
